CELEBRATE SPRING Cooking Class

Join us in this beautiful, modern Leicht Kitchen - the only teaching kitchen in Greenwich!

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 Tuesday, May 13, 2025 6:00pm - 8:30pm Leicht, Greenwich CT 

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Explore vibrant Spring Flavors as chef Karen Sheer will be using the freshest ingredients, many local.                             

These recipes are simpler, and many prepared in 30 minutes!

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MENU:

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Welcome Hors d’ouvre

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Thai Chicken Larb with Spring Vegetables in Lettuce Cups  

fresh flavors with a hint of lime and spice

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Farmers’ Market Quinoa Salad with Mint Vinaigrette  

local veggies including peas, sugar snaps, kale & rainbow carrots

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Shrimp with Cuban Herbal & Garlic Mojo  

zesty and citrusy marinade doubles as a sauce

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Rhubarb Snack Cake with Rhubarb Whipped Coconut Cream  

super moist with hints of cardamom and ginger  

See More Information:

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Registration: https://azestforlife.com/leicht-cooking-studio_/ $105 Includes tax. Pre-payment required, space is limited.  

Contact: Karen Sheer 201 580-0259_

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Website: https://azestforlife.com/

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